Pluma Arabica Coffee - Pluma Hidalgo, Oaxaca, Mexico

Immerse yourself in the captivating essence of our Pluma Arabica Coffee, meticulously sourced from the enchanting highlands of Pluma Hidalgo, nestled in the Pochutla district of Candelaria Loxicha, Oaxaca, Mexico. At an elevation of 4,921 feet, this exquisite coffee flourishes in the nutrient-rich volcanic soil, kissed by the Pacific Ocean’s sea breeze. Here, the mist rises to form delicate, feather-like clouds—hence the name "Pluma." This magical phenomenon imparts an extraordinary and unparalleled flavor to every sip.

Tasting Notes:

• Flavor Profile: A harmonious blend of bright acidity and velvety smoothness, our Pluma Arabica Coffee features subtle hints of chocolate, caramel, and a whisper of citrus, offering a well-rounded and satisfying cup.
• Aroma: Enjoy the enticing aroma of roasted nuts and sweet cocoa that fills the air with every brew.
• Body: Medium-bodied with a silky mouthfeel that leaves a pleasant lingering aftertaste.

Origins:

• Region: Pluma Hidalgo, Oaxaca, Mexico
• Altitude: 4,921 feet above sea level
• Variety: 100% Arabica, Typica Pluma
• Processing Method: Washed
• Cultivation and Processing: In the heart of the National Preserve, our Pluma Arabica Coffee is lovingly cultivated and processed by the family of Filadelfio Ramirez, a dedicated fourth-generation coffee grower. Nestled in their family finca, Juan Diego, the Ramirez's uphold time-honored traditions, blending innovation with heritage. Their meticulous care in every step, from nurturing the coffee plants to harvesting and processing, ensures a bean that is not only rich in flavor but also steeped in history and respect for nature. The Ramirez family also owns Filadiamante Cafe in Pluma Hidalgo, where they offer tours of their coffee farm to those who ask, sharing their passion and knowledge with visitors.

Why Choose Pluma Arabica Coffee?

• Ethically Sourced: We partner with small family farmers in Pluma Hidalgo who adhere to sustainable and ethical farming practices, ensuring the highest quality beans while supporting the local community.
• Freshly Roasted: Our beans are roasted in small batches to maintain freshness and preserve the coffee's natural flavors.
• Versatile Brewing: Perfect for various brewing methods including pour-over, French press, espresso, and drip coffee makers.

Brewing Instructions: For an optimal experience, use freshly ground coffee beans. We recommend a ratio of 1 tablespoon of coffee per 6 ounces of water. Brew at a temperature of 200°F for the best extraction of flavors.

Packaging: Available in 12 oz., and 2 lb. bags. Each bag is sealed to lock in freshness and aroma.

Customer Reviews: ⭐️⭐️⭐️⭐️⭐️ "Absolutely the best coffee I've ever had. The flavors are rich and complex, and the aroma is divine. Highly recommend!"

Experience the exceptional taste of our Pluma Arabica Coffee and elevate your daily coffee ritual. Order now and savor the essence of a distinct coffee from the Sierra Madre del Sur de Oaxaca in every cup.

********GALVESTON**********

If you are fortunate to find yourself on Galveston Island

Text COFFEE to 409-256-2435 and we can offer you

the discounted price minus the shipping.

**********CANADA***********

Unfortunately at the moment we are not able to ship this to our neighbors to the North.